Welcome to New Super Pho

Pho is a Vietnamese soup consisting of broth, rice noodles, herbs, and meat – usually beef, sometimes chicken. Pho is a popular street food in Vietnam and served in restaurants around the world. Pho originated in the early 20th century in northern Vietnam, and was popularized throughout the world by refugees after the Vietnam War. Because pho’s origins are poorly documented, there is disagreement over the cultural influences that led to its development in Vietnam, as well as the etymology of the name. The Hanoi (northern) and Saigon (southern) styles of pho differ by noodle width, sweetness of broth, and choice of herbs.

Lunch, Anyone? In New Super Pho, we offer various menu for lunch special. Just stop by New Super Pho and try best Vietnamese food in the world. Enjoy Vietnamese, Lunch, Noodles, Sandwiches, Dessert, Soup in the comfort of your lunch break.

 Bánh mì or banh mi is the Vietnamese word for bread. In Vietnamese cuisine, it also refers to a type of baguette which is often split lengthwise and filled with various savory ingredients as a sandwich and served as a meal. Plain banh mi is also eaten as a staple food.

To Vietnamese, rice is not simply considered a dish but the soul of a meal, no matter how delicious other dishes are, the meal will not be perfect without good rice. Depending on certain regions, Vietnamese people have different cooking methods and have given birth to various rice dishes.